Sweet corn crunch cake

Yummy cakes especially for Christmas! What are you making for this Christmas? Try this yummy and delicious cake and make your family and friends happiest. Here is the recipe.

Ingredients:

1.       Boiled sweet corn – 1 ½ cup

2.       Corn flour – 60 gram

3.       Baking soda – 1 tbsp.

4.       Baking powder – 1 tbsp.

5.       Butter – 1 tbsp.

6.       Condensed milk – 2 tbsp.

7.       Cornflakes – ½ cup

8.       Grated almonds – 2 tbsp.

9.       Sugar – 1 tbsp.

10.   Cherry – for garnishing

Method to make this yummy cake:

1.       Preheat the oven at 170 degree and make puree of sweet corn.

2.       Mix corn flour, baking soda, and powder in one bowl.

3.       Add 1 tbsp. butter and condensed milk in another bowl and mix it well. Add sweet corn puree in it and mix well.

4.       Spread butter in baking mold and add the cake mixture in it.

5.       Now add cornflakes, grated almonds, sugar, and 1 tbsp. butter in one bowl and spread on this mixture of cake.

6.       Put this mixture of cake in preheated oven for 35 to 40 minutes to bake.

7.       When the cake is done in oven take it out and garnish it with cherry if you want. Your yummy sweet corn crunch cake is ready to serve!

Make you Christmas more enjoyable with yummy cakes!