Chilli Coriander Fried Rice

A sizzling combination of chilli and fresh coriander leaves makes this rice a great treat! Here is the recipe.

Ingredients:

1.       Chinese rice – 2 cup

2.       Chopped garlic cloves – 2 tsp.

3.       Long chopped green chilli – 1

4.       Chopped carrot – 1

5.       Fresh Green peas – half cup

6.       Capsicum – 1

7.       Green onion – 2

8.       Soy sauce – 1 tsp.

9.       Chopped fresh coriander – 2 tbsp.

10.   Oil – 1 tbsp.

11.   Salt to taste

12.   Water – 4 cup

Instructions:

1.       Heat non-stick pan and add oil on it. Add chopped garlic and onion in it.

2.       When onion and garlic is slight red, add long chopped green chilli in it and cook for 1 minute.

3.       Now add chopped carrot, capsicum, green peas, coriander, soy sauce, salt, and Chinese rice in it. Mix it well.

4.       Add 4 cup water in it and cook for 5 to 7 minutes.

5.       Serve hot when rice is cooked!

Tasty chilli coriander fried rice is ready to eat!