Paneer, potato, and corn toast

Yummy food! Make delicious food at home with our easy to make recipes. Here is the recipe of paneer, potato, and corn toast.

Ingredients:

1.       Bread slices – 16 slices

2.       Butter  for greasing

3.       Sweet chilli sauce to serve

Ingredients for topping

1.       Crushed paneer – ½ cup

2.       Boiled potatoes – ½ cup

3.       Boiled sweet corn – ½ cup

4.       Milk – ¾ cup

5.       Green chilli – 1 tsp.

6.       Salt to taste

7.       Corn flour – 2 tsp.

8.       Crushed cheese – 2 cup

9.       Chopped coriander – 2 tsp.

Process to make potato, paneer, and corn toast:

1.       Mix all the ingredients of topping except chopped coriander and stir for 4 to 5 minutes in pan.

2.       After that add chopped coriander in it and stir for 2 minute.

3.       Cut the bread slices in round shape with the help of cutter.

4.       Put this bread slices in greasing baking tray. Put it in preheat oven for 8 to 10 minutes or bake till it becomes golden brown.

5.       Now add topping mixture on bread slices and cheese. Bake it for 5 to 7 minutes in oven at 200 degree. Serve it with sweet chilli sauce!

Enjoy eating mouthwatering paneer, potato, and corn toast.