Wednesday, February 26, 2014

High Calorie Grilled Toast



Grilled toast! Yummy… here is the recipe of high calorie grilled toast.

Ingredients:


1.       Whole-wheat bread – 6 slices

2.       Grated cheese – 4 tsp.

3.       Paneer – 6 tsp. (homemade)

4.       Onion – 1

5.       Tomato – 1

6.       Capsicum – 1

7.       Green chilli – 1

8.       Boiled green gram (mung) – 3 tsp.

9.       Salt and black pepper to taste

10.   Chilli sauce – 1 tsp.

11.   Chopped coriander – 2 tsp.

12.   Melted butter – 2 tsp.

13.   Tomato ketchup to serve

Process to make high calorie grilled toast:

1.       Chop onion with small pieces. Do the same for tomato, capsicum, and green chilli.
2.       Heat pan with little butter and put onion. Cook for some time till it becomes slight pink. After that add green gram and paneer in it and mix well.
3.       When this mixture is cold add other vegetables, salt, and black pepper powder. Add chilli sauce and coriander and make filling. Mix well.
4.       Remove the hard portion of bread. Spread the filling we made on three slices of bread. Spread butter on other three slices of bread. Put the butter bread slices on the bread slices with filling. Push it carefully and make sandwich.
5.       Spread butter on both sides of griller or spread butter on nonstick and cook it till it becomes slight golden brown.

Your tasty and yummy high calorie grilled toast is ready to serve. Serve hot with tomato ketchup.

Summer salad



Summer is coming and salad is good health. Here is the recipe.

Ingredients:


1.       Watermelon cubes – 2 cup

2.       Pineapple cubes – 1 cup

3.       Boiled corn pieces – 1 cup

4.       Cucumber cubes – 1 cup

5.       Salt to taste

6.       Grated carrot – 2 tsp. (To garnish)

Ingredients for dressing:


1.       Ginger – ½ tsp.

2.       Lemon juice – 2 tsp.

3.       Honey – 1 tsp.

4.       Curd – 1 tsp.

5.       Milk powder – 1 tsp.

6.       Salt to taste

Process to make summer salad:

1.       Gather all ingredients of dressing in bowl and put it in fridge.
2.       Gather other ingredients in another bowl and put it in fridge.
3.       After some time put it out and mix the ingredients when you serve.

Garnish it with grated carrot and it is ready to serve!

You can add more fruits if you want to.

Wednesday, February 19, 2014

Strawberry jam



Do you know how to make strawberry jam? Here is the recipe for you.

Ingredients:


1.       Strawberry – 1 ½ kg.

2.       Sugar – 4 cups

3.       Citric acid – 1 tsp.

 
Process to make Strawberry jam:

1.       Removes leaves of strawberry and wash it properly.
2.       Put strawberries in heavy pan and boil it.
3.       After strawberry is boiled crush it and add sugar & citric acid. Mix it well.
4.       Let the sugar melted and when the jam is set you can put it in airtight jar.

Your strawberry jam is ready to eat.

(Note: Citric acid is not harmful for your health. It is added in food to make its taste better.)