Another Indian food recipe is here for you. The recipe of
healthy baingan (brinjal) ka raita!
Ingredients:
1. Curd – 250 gram
2. Baingan (brinjals) – 2
3. Oil – 1 tsp.
4. Salt to taste
5. Black pepper powder – ½ tsp.
6. Roasted cumin seed powder – ½ tsp.
Process to make
baingan (Brinjal) ka raita:
1.
Mix curd properly in bowl.
2.
Spread little oil on baingan and with the help
of knife switch on gas and roast it.
3.
After sometime remove peel of baingan (brinjal) and
crush it.
4.
Now add baingan (brinjal) in curd. Then add
salt, black pepper powder, and roasted cumin seeds in it. Mix well. Put it in
fridge and serve after some time.
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